Honeysuckle Honey

Edoardo & Manfredi

This honey is made without any pasteurization treatment. Not as sweet as average honeys. It is light in color, with fine crystallization and a gentle taste of honeysuckle. It is a versatile enough to be used as a table honey. In Italy is appreciated for its diuretic and purifying medical properties. Wonderful spread over toasted bread for breakfast, spooned over vanilla gelato or stirred into your favorite herbal teas. Can also be used as a healthier sweetener to replace processed sugar in cakes and breads.