My Cart: 0 item(s)
Thumbnail Filmstrip of Olieddu Monocultivar Bosana Images
Tasting notes
- Production Zone: Dolianova, Cagliari, Sardegna
- Denomination: n.a.
- Cultivars: 100% Bosana
- Acidity Level: 0.38 %
- Polyphenols: N/A
- Peroxide: 9.3 meq. of O2/kg
- Fragrance: Medium fruitiness with hints of artichoke, green olives and wild thistle
- Color: Clear golden with green reflex
- Harvest: October/November 2023
- Taste: Elegant taste of artichoke, with persistent bitter and spicy taste
- Extraction System: Continuous system at controlled temperature